Himalayan

Himalayan honey is a natural marvel nurtured by the diverse flora of the Himalayan region. In the pristine valleys and meadows, bees diligently forage nectar from a wide variety of flowering plants. With remarkable precision, they transport the nectar back to their hives, where the magic of honey-making commences. Within the hive, the bees use enzymatic action to transform the nectar, gradually reducing its water content.